Packing Division
Private label manufacturing and co-packing for producers across Canada. From recipe development to final labeling — we get your product to shelf under the name you've built.
01 · Concept
Bring us your idea, your existing formula, or just a market gap you've spotted. Our team works with certified food scientists to help develop, refine, and stress-test your recipe for taste, texture, shelf stability, and regulatory compliance.
02 · Sourcing
We leverage our supplier relationships across Spain, Italy, France, Turkey, Tunisia, Morocco and beyond to source your ingredients at scale. Quality-verified, traceable, and priced for margin. You benefit from sixteen years of international sourcing relationships we've already built.
03 · Production
Production runs happen at our certified partner facilities — all operating under HACCP, FSSC 22000, and Kosher (MK) standards. Small batch or large run. Every batch is documented, traceable, and meets or exceeds regulatory requirements.
04 · Packaging
Once your product is made, we handle filling, sealing, labeling, and final packaging. Your label, your brand identity — executed with commercial-grade precision. We manage barcoding, lot codes, and best-before dating.
05 · QA
Every batch goes through documented quality control before leaving the facility. Temperature logs, pH testing, weight verification, visual inspection. No product ships unless it passes. That's not a guarantee — it's the standard.
06 · Delivery
From our facility to yours — or directly to your retail partner. We coordinate last-mile logistics so your product arrives ready for shelf. We've been moving food reliably since 2010. This part, we have figured out.
What We Offer
We built the packing division because our clients asked us to. They trusted us with their distribution — then they asked if we could handle their packing too. The answer was yes.
We produce your product under your brand. Full control over your label, your formula, your market positioning. From 500 units to 50,000 — we scale with your ambition.
Already have your product developed and approved? We handle the filling, sealing, labeling, and packaging so you can focus on sales, marketing, and growth. Reliable capacity when you need it.
Don't have a formula yet? Our team works with food science consultants to create or adapt a recipe for your target market. Taste panels, shelf-life testing, and regulatory review included.
Quality & Compliance
Our certified partner facilities operate under continuous audit. These certifications are not optional extras — they are the price of entry for serious food manufacturing.
Hazard Analysis Critical Control Points. Applied at every stage of production — from raw material intake through to final packaging — with full traceability documentation.
The globally recognized Food Safety System Certification. Our partner facilities operate under regular third-party audit, continuous monitoring, and documented corrective action processes.
Montreal Kosher certified under MK authority. Applicable product lines meet full Kosher manufacturing requirements, opening access to a broader retail and institutional buyer market.
Ready to build your brand?
Whether you're launching your first SKU or scaling an existing line, we have the network, the certifications, and the experience to do it right.